God is Love
I ate a Gigi's cupcake today. It was a lemon-lime one. When our (former) students bring us the leftovers from their parents' shop, I always want to try a new one. I was tempted by the one just to the right, which was clearly cookies and cream. I'm brining up the cupcake because my dessert fast has ended. I actually ended just over a month ago. On the first day I shocked myself. I didn't even eat anything sweet; I didn't want to. That's how much my attitude toward dessert changed in a year. When I finally did indulge, I ate a Reese's cup, and it tasted AMAZING! It felt like I was tasting the confectionary equivalent of the Mona Lisa. I also got a colossal sugar rush that lasted for at least thirty minutes. Since then I've had a few sweet things like the cupcake I ate today, and I still really like sweet things. The difference now is that I've realized I don't need them in order to survive my life. Part of the reason I didn't write abo